Quality control technician – food processing
Tutto Cheese Company Ltd.
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Compile records for analytical studies
- Assist in developing programs of sampling and analysis to maintain quality standards
- Assist in development of standards, health and safety measures
- Compile records and interpret experimental or analytical results
- Assist in design and fabrication of experimental apparatus
- Develop and conduct programs of sampling and analysis
- Prepare solution of gas or liquid, reagents, and sample formulations
- Conduct safety training programs
Additional information
Security and safety
- Basic security clearance
Transportation/travel information
- Public transportation is available
Work conditions and physical capabilities
- Attention to detail
Personal suitability
- Accurate
- Organized