Cook

Church's Chicken

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Co-ordinate special events
  • Determine the size of food portions and costs
  • Requisition food and kitchen supplies
  • Inspect kitchens and food service areas
  • Supervise kitchen staff and helpers
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operations

Additional information

Transportation/travel information

  • Public transportation is available

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment

Personal suitability

  • Initiative
  • Organized
  • Team player
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