Bread baker – retail

Mediterranean Bakery Inc

Overview

Languages

English

Education

  • No degree, certificate or diploma

Experience

Experience an asset

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Large volume bakery

Responsibilities

Tasks

  • Bake mixed dough and batters
  • Ensure that the quality of products meets established standards
  • Operate machinery

Experience and specialization

Food specialties

  • Breads and rolls

Additional information

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Handling heavy loads
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure

Personal suitability

  • Dependability
  • Reliability
  • Team player
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