Kitchen supervisor
Brown Stones Sports Lounge & Restaurant Ltd.
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Responsibilities
Tasks
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare production reports
- Inspect kitchen and food service areas
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Combination of sitting, standing, walking
- Physically demanding