Supervisor, food services
IGA 16
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Supermarket/grocery store
Responsibilities
Tasks
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Address customers’ complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Supervise and check delivery of food trolleys
Supervision
- 1 to 2 people
Additional information
Work conditions and physical capabilities
- Standing for extended periods
- Walking
- Physically demanding
Own tools/equipment
- Uniform
Personal suitability
- Client focus
- Team player
- Initiative