Kitchen helper

Club Med Quebec Charlevoix

Overview

Languages

English or French

Education

  • Secondary (high) school graduation certificate

Experience

1 to less than 7 months

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Staff accommodation available

Responsibilities

Tasks

  • Prepare, heat and finish simple food items
  • Stock refrigerators and salad bars
  • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
  • Sharpen kitchen knives
  • Wash, peel and cut vegetables and fruit

Additional information

Work conditions and physical capabilities

  • Standing for extended periods

Personal suitability

  • Client focus
  • Team player
  • Initiative
  • Dependability
  • Positive attitude

Benefits

Health benefits

  • Health care plan

Other benefits

  • Free parking available
  • On-site housing options
  • Other benefits
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