Food services manager

Kinton Ramen Ottawa

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Monitor staff performance
  • Recruit staff
  • Set staff work schedules
  • Determine type of services to be offered and implement operational procedures
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Plan and control budget and inventory
  • Plan, organize, direct, control and evaluate daily operations
  • Resolve complaints and claims

Benefits

Other benefits

  • Other benefits
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