Hiring – Part Time Food Service

– Part Time Position – Hours: 530 am – 2 pm Monday – Friday
– Prepare and serve food items.
– Prepare special orders for catering.
– Operate meat slicer, oven, stove top, microwave, cutting tools, scale, and other various deli equipment items.
– Able to prepare breakfast, lunch, subs, sandwiches, pastas, and other deli menu items.
– Maintain cleanliness and organization in food prep and service areas.
– Provide friendly, efficient service to customers.
– Positive attitude and strong work ethic.
– Able to work in fast-paced environment.
– Excellent communication skills.
– Food Handlers Certificate Required.