Process control checker – food and beverage processing
Staff of Life Health Food Bakery
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Take samples of products at various stages of processing
- Examine ingredients or finished products to ensure conformance to company standards
- Grade and label raw materials or finished products
- Ensure hygiene and sanitation practices conform to policies and regulations
Additional information
Work conditions and physical capabilities
- Repetitive tasks
- Sitting
- Combination of sitting, standing, walking
Personal suitability
- Reliability
- Team player