Restaurant manager

KFC/Taco Bell/Pizza Hut

Overview

Languages

English

Education

  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Ensure health and safety regulations are followed
  • Address customers’ complaints or concerns
  • Plan, organize, direct, control and evaluate daily operations

Benefits

Health benefits

  • Dental plan
  • Disability benefits
  • Health care plan
  • Paramedical services coverage
  • Vision care benefits

Other benefits

  • Deferred Profit Sharing Plan (DPSP)
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