Meat cutter – retail or wholesale

Oceans Fresh Food Market

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

Will train

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Supermarket and meat department

Responsibilities

Tasks

  • Clean meats to prepare for processing or cutting
  • Cut, trim and prepare standard cuts of meat
  • Wrap and package prepared meats
  • Remove bones from meat
  • Weigh meats for sale
  • Cut poultry into parts
  • Price meat products
  • Sell meats to customers
  • Grind meats
  • Prepare special orders
  • Prepare special displays of meats, poultry and fish products

Additional information

Work conditions and physical capabilities

  • Hand-eye co-ordination
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