Butcher, retail

Close To Home Grocery & Deli

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Supermarket/grocery store

Responsibilities

Tasks

  • Clean meats to prepare for processing or cutting
  • Cut, trim and prepare standard cuts of meat
  • Wrap and package prepared meats
  • Remove bones from meat
  • Weigh meats for sale
  • Sell meats to customers
  • Grind meats
  • Shape, lace and tie roasts, other meats, poultry and seafood
  • Prepare special orders

Additional information

Transportation/travel information

  • Public transportation is available

Work conditions and physical capabilities

  • Combination of sitting, standing, walking
  • Hand-eye co-ordination

Personal suitability

  • Organized
  • Team player
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