Food service supervisor
WOW Catering
Overview
Languages
English
Education
- Bachelor’s degree
- or equivalent experience
- Hospitality administration/management, general
Experience
5 years or more
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
- Noisy
- Hot
Work setting
- Food service establishment
- Various locations
- Coffee shop
- Restaurant
- Catering firm
- Hotel, motel, resort
- Fine dining establishment
Responsibilities
Tasks
- Train staff in job duties, sanitation and safety procedures
- Hire food service staff
- Ensure that food and service meet quality control standards
- Address customers’ complaints or concerns
- Must have knowledge of the establishment’s culinary genres
- Supervise and check assembly of trays
- Schedule work of other staff
- Food safety/handling skills
Supervision
- 11-15 people
- Food and beverage servers
- Staff in various areas of responsibility
Credentials
Certificates, licences, memberships, and courses
- Serving It Safe program certification
Experience and specialization
Area of specialization
- Hotel and catering industry
Additional information
Security and safety
- Criminal record check
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
- Walking
- Physically demanding
- Attention to detail
Personal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- Initiative
- Dependability
Benefits
Financial benefits
- Gratuities
Other benefits
- Parking available