Cook
gaucho brazilian bbq
Overview
Languages
English
Education
- No degree, certificate or diploma
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Responsibilities
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
- Clean kitchen and work areas
Supervision
- Cook (general)
Experience and specialization
Cuisine specialties
- Caribbean and Latin American cuisine
Additional information
Transportation/travel information
- Public transportation is not available
Work conditions and physical capabilities
- Attention to detail
- Repetitive tasks
Personal suitability
- Team player
Benefits
Financial benefits
- Gratuities