Food processing quality control technician

Samosa & Sweet Factory

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Conduct or assist in environmental monitoring and protection activities
  • Conduct tests and analysis using other physical and chemical separation techniques
  • Good Manufacturing Practices (GMP)
  • Assist in developing programs of sampling and analysis to maintain quality standards
  • Assist in the development of chemical engineering processes, studies of chemical engineering procurement, construction, inspection and maintenance
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