Food service supervisor

NS SONS HOLDINGS INC

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate
  • or equivalent experience

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

  • Noisy
  • Hot

Responsibilities

Tasks

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Supervise and check assembly of trays
  • Establish work schedules

Supervision

  • 11-15 people

Credentials

Certificates, licences, memberships, and coursesĀ 

  • Food Safety Certificate
  • Safe Food Handling certificate

Additional information

Security and safety

  • Criminal record check
  • Basic security clearance

Transportation/travel information

  • Own vehicle

Work conditions and physical capabilities

  • Fast-paced environment
  • Combination of sitting, standing, walking
  • Walking

Personal suitability

  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
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