Meat cutter – retail or wholesale

Howard Johnson by Wyndham

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

Experience an asset

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Large restaurant and hotel

Responsibilities

Tasks

  • Clean meats to prepare for processing or cutting
  • Cut, trim and prepare standard cuts of meat
  • Wrap and package prepared meats
  • Remove bones from meat
  • Cut poultry into parts
  • Clean and prepare fish and shellfish
  • Cut fish into steaks and fillets
  • Grind meats
  • Slice cooked meats
  • Prepare special orders
  • Shape, lace and tie roasts, other meats, poultry and seafood
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