Distillery foreman/woman
A HILLIER VINEYARD INC.
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Willing to relocate
- Wineries
Responsibilities
Tasks
- Minimize hazards at all stages of the food production process
- Train staff/workers in job duties, safety procedures and company policies
- Prepare production and other reports
- Supervise, co-ordinate and schedule (and possibly review) activities of workers
Additional information
Work conditions and physical capabilities
- Attention to detail
- Overtime required
Personal suitability
- Flexibility
- Organized
- Team player