Restaurant host/hostess
Shahi Tandoor
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Responsibilities
Tasks
- Balance and deposit cash
- Schedule staff
- Order and receive liquor and other supplies and maintain inventories
- Inspect dining rooms and other food and beverage serving areas
- Deposit cash and maintain daily log books
- Address customers’ complaints or concerns
- Answer customers’ questions regarding menu items and preparation methods
- Assist clients/guests with special needs
- Greet customers
- Perform opening and closing activities
- Receive customers’ reservations and assign tables
- Receive payments from customers
Supervision
- 3-4 people
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Combination of sitting, standing, walking
- Walking
- Work under pressure