Food service supervisor
NS KT Foods Inc.
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Supervise and co-ordinate activities of staff who prepare and portion food
- Ensure that food and service meet quality control standards
- Prepare and submit reports
- Supervise and check assembly of trays
- Establish work schedules
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Supervision
- 3-4 people
Additional information
Work conditions and physical capabilities
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
- Walking
Personal suitability
- Flexibility
- Team player