Chef

MADO CAFE

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Ranks of chefs

  • Chef

Responsibilities

Tasks

  • Estimate amount and costs of supplies and food items
  • Create new recipes
  • Supervise cooks and other kitchen staff
  • Prepare and cook meals or specialty foods
  • Requisition food and kitchen supplies
  • Plan menus and ensure food meets quality standards
  • Recruit and hire staff
  • Train staff in preparation, cooking and handling of food

Experience and specialization

Cuisine specialties

  • Turkish

Additional information

Work conditions and physical capabilities

  • Fast-paced environment

Personal suitability

  • Leadership
  • Organized
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